Ijevan Imam Bayaldi – Eggplant in Vegetable Sauce – 500g

Ijevan Imam Bayaldi is a ready-to-eat version of the beloved Eastern Mediterranean dish. Crafted in Armenia using traditional recipes, this vegan delicacy features tender eggplants slow-cooked with tomatoes, onions, garlic, and fragrant spices.

Perfect as a cold appetizer, warm side dish, or a light main course, this 500g jar brings rich flavor and convenience to your kitchen.

– Vegan-friendly

– Traditional Armenian-style recipe

– Stewed eggplants with vegetables and spices

– No preservatives

– 500g glass jar

– Ready to serve

– Product of Armenia

– Refrigerate after opening